menu
The food at folly is driven by experience and creativity, with a strong focus on flavour and a commitment to sourcing high-quality produce. Contemporary, ingredient-led dishes are executed with skill and finesse and guests are encouraged to create their own tasting menu for a truly personal dining experience.
Unit 27, Souk Madinat Jumeriah, Dubai, UAE
Ricotta, pineapple and zaatar
Brioche, wild mushrooms and smoked Hollandaise
Sweet potato, buckwheat and dill
Crispy hens egg, pancetta and maple syrup
***
Flame grilled sirloin, pickled celeriac and mustard
Bulghur wheat salad, pomegranate seeds and basil
Poached and roasted salmon with red chili and cabbage
Fried half chicken, creamed potatoes and onion gravy
***
Banana and toffee cheesecake
Chocolate and hazelnut
Lemon meringue
Folly A la Carte
3 courses for AED 250
Ricotta, pineapple and zaatar
Crispy hens egg, pancetta and maple syrup
Hamachi, pomelo and sesame
Aubergine, miso and cucumber
Devon crab, basil and sea weed
Veal tongue, smoked hollandaise and watercress
Sweet potato, buckwheat, and dill
Pigeon, chicory and chestnut
Monkfish tail, paprika and salted lemon
*****
Lamb saddle, whipped pine nuts and salsa
Sea trout, chermoula and sweetcorn
Sirloin of beef, bone marrow polenta and shiitake (a )
( AED 15 supplement )
Turbot, dauphinoise and green peppercorn
Salt baked kohlrabi, vanilla, fennel and truffle
Confit veal belly, marrow and carraway seed
Sea bass, mussels, saffron, leeks and chantarelles
( AED 15 supplement )
Duck, black bean, turnips and lemongrass
Beef Wellington for 2 with rib and red wine sauce, buttered spinach and creamed potatoes
( supplement AED 100 per couple;
to avoid disappointment, please call and
order 24 hours in advance)
Creamed potatoes
Sautéed greens
Hand cut chips
AED 25
Chocolate, root ginger and milk
Peanut butter, cocoa and caramel
Honeycomb and vanilla
Lemon meringue
Rhubarb and custard
Selection of British cheeses with pear,
date chutney and oat cakes
(AED 15 supplement)
If you do have food allergies or intolerances, please let us know
All prices are inclusive
(a)- dish contains alcohol
Fried bread, sage, onion and spelt
Gin, onion, sage
Monk fish tail, paprika and salted lemon
Laurenz V. Singing Gruner Veltliner 2019
Niederosterreich, Austria
Crispy hen’s egg, pancetta and maple syrup
d’ Arenberg The Stump Jump White Blend 2018
McLaren Vale, Australia
Lamb saddle, whipped pine nuts and salsa
Cuatro Pasos, Mencia 2018
Bierzo, Spain
Chocolate, root ginger and milk
Espresso Martini
AED 350
Wine pairing AED 250
If you do have food allergy or intolerances, please let us know
All prices are inclusive
(a) – dish contains alcohol
Desserts
Chocolate, root ginger and milk
Peanut butter, cocoa and caramel
Honeycomb and vanilla
Lemon meringue
Rhubarb and custard
Selection of British cheeses with pear, date chutney and oat cakes
(AED 15 supplement)
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2020/01/kitchen-bar-2020.pdf” title=”Folly by Nick & Scott Kitchen Bar”]
Sweet potato, chestnut and oregano
Red mullet, orange, pumpkin and amaranth
Air dried duck, sweetcorn and trompettes
Shrimp, apple and green chili
Halloumi, pumpernickel and watermelon
Salsify, leeks and lovage
Fried bread, sage, onion and spelt
Tomato, smoked yogurt and semolina
AED 65
Pigeon, blackberry, oats, ras el hanout
Monkfish cheeks, paprika and salted lemon
Crispy hen’s egg, pancetta and maple syrup
Bresaola, artichoke and girolles (a)
Foie gras, cherries and cocoa
Devon crab, basil and sea weed
Sweetbread, cepe and red wine (a)
Scallops, cucumber and horseradish
(supplement AED 10)
AED 85
Guinea fowl, leg meat stuffing and roast potatoes
Guinea fowl, leg meat stuffing and roast potatoes
Sole, celtuce, white grape and baby capers
Venison, parsley root, carrots and mustard
Sea bream, broccoli, cockles and lemongrass
Kohlrabi, black garlic, 5 spice and shitake (a)
Sirloin of beef, braised shallots and bone marrow (a)
(supplement AED 15)
Stone bass, quinoa, green olive and fennel (a)
Lamb saddle, whipped pine nuts and salsa
AED 125
SIDE DISHES
Creamed jacket potatoes
Sautéed greens
Hand cut chips
AED 30
If you do have food allergies or intolerances, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a)- dish contains alcohol
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/10/Rooftop-Menu.pdf” title=”Rooftop Menu”]
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/06/NEW-LIST-June.pdf” title=”NEW LIST !!!June”]
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/03/Folly-by-Nick-Scott-Bar-Bites-WEB.pdf” title=”Folly by Nick & Scott – Bar Bites WEB”]
Folly’s Fruit
Vodka based martini with fruits and herbs
AED25
White wine
Red wine
Selected beer
Tequila Tipple
Passionfruit and lemongrass Margarita
Sunset Sling
Gin based sling with fresh fruit and soda
AED35
Try our famous Folly Pop
Ice lolly topped with bubbles
AED 40
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
NON-VEG
Foie gras and duck confit terrine, clementine and brioche
***
Whipped goats cheese, pear and cinnamon
***
Halibut, sweet and sour red cabbage, almonds and marmite
***
Roast turkey dinner
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco NV
Mulled wine
White, red and rose wine
House spirits
Port
Selected Beer
Soft drinks
AED 495 pp including soft drinks
AED 845 pp including bubbles and house beverages
VEGETARIAN
White radish, almond and yuzu
***
Whipped goats cheese, pear and cinnamon
***
Red cabbage, granny smith and balsamic
***
Onion tart, soured cream and chives
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco
Mulled wine
White, red and rose wine
House spirits
Port
White radish, almond and yuzu
***
Whipped goats cheese, pear and cinnamon
***
Red cabbage, granny smith and balsamic
***
Onion tart, soured cream and chives
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco
Mulled wine
White, red and rose wine
House spirits
Port
Selected Beer
Soft drinks
AED 350 pp including soft drinks
AED 700 pp including bubbles and house beverages
Wine & Cheese
For only AED 295 per couple, which includes unlimited wine for 2 hours every Monday from 5 pm onward.
Available Saturday – Wednesday
7 – 10 pm
Barbequed ½ chicken, fries
& smoked paprika aioli
AED 99
Flame grilled ribeye steak,
hand cut chips & Béarnaise
AED 140
Braised and grilled lamb shoulder,
mint pesto & greens
AED 125
Hot smoked salmon, baby potato salad
& lemon butter sauce
AED 115
Spelt risotto, roasted onion & sage
AED 95
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
