by support | Nov 4, 2019 | Folly, Media Coverage | 0 comments
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2020/01/kitchen-bar-2020.pdf” title=”Folly by Nick & Scott Kitchen Bar”]
Desserts
Chocolate, root ginger and milk
Rhubarb and custard
Hazelnut, vanilla and salted caramel
White chocolate and peach
Mandarin, yoghurt and rosemary
British cheeses, pear ribbon,
date chutney and oat crackers
(supplement AED 35)
AED 55
Espresso Martini – 70
Torres Floralis Moscatel Oro – 61
Gordon Cossart Madeira – 75
Turkey Flat Pedro Ximenez – 105
Mandarin Spritz – 65
M.Chapoutier Banyuls – 75
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
Sweet potato, chestnut and oregano
Red mullet, orange, pumpkin and amaranth
Air dried duck, sweetcorn and trompettes
Shrimp, apple and green chili
Halloumi, pumpernickel and watermelon
Salsify, leeks and lovage
Fried bread, sage, onion and spelt
Tomato, smoked yogurt and semolina
AED 65
Pigeon, blackberry, oats, ras el hanout
Monkfish cheeks, paprika and salted lemon
Crispy hen’s egg, pancetta and maple syrup
Bresaola, artichoke and girolles (a)
Foie gras, cherries and cocoa
Devon crab, basil and sea weed
Sweetbread, cepe and red wine (a)
Scallops, cucumber and horseradish
(supplement AED 10)
AED 85
Guinea fowl, leg meat stuffing and roast potatoes
Guinea fowl, leg meat stuffing and roast potatoes
Sole, celtuce, white grape and baby capers
Venison, parsley root, carrots and mustard
Sea bream, broccoli, cockles and lemongrass
Kohlrabi, black garlic, 5 spice and shitake (a)
Sirloin of beef, braised shallots and bone marrow (a)
(supplement AED 15)
Stone bass, quinoa, green olive and fennel (a)
Lamb saddle, whipped pine nuts and salsa
AED 125
SIDE DISHES
Creamed jacket potatoes
Sautéed greens
Hand cut chips
AED 30
If you do have food allergies or intolerances, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a)- dish contains alcohol
***
Veal belly confit, broccoli and horseradish
or
Portobello, green asparagus and truffle
or
Sea bream, tomatillo and Jerusalem artichoke
***
Blood orange and vanilla cheesecake
or
Pistachio and honeycomb
or
Licorice pudding
AED 155 3 course
AED 115 2 course
If you do have food allergies or intolerances, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a)- dish contains alcohol
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/10/Rooftop-Menu.pdf” title=”Rooftop Menu”]
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/06/NEW-LIST-June.pdf” title=”NEW LIST !!!June”]
Fried bread, sage, onion and spelt
Gin, orange bitters, sage
Monk fish cheeks, paprika and salted lemon
Marius By Michel Chapoutier 2017
Pays d’Oc, France
Crispy hen’s egg, pancetta and maple syrup
Charles Smith Kung Fu Girl 2015
Washington State, USA
Lamb saddle, whipped pine nuts and salsa
Domaine de la SanchePapeta 2016
Minervois, France
Chocolate, root ginger and milk
Espresso Martini
AED 350
Wine pairing AED 250
Coravin Wine pairing AED 450
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
[pdf-embedder url=”https://folly.ae/wp-content/uploads/2019/03/Folly-by-Nick-Scott-Bar-Bites-WEB.pdf” title=”Folly by Nick & Scott – Bar Bites WEB”]
Folly’s Fruit
Vodka based martini with fruits and herbs
AED25
White wine
Red wine
Selected beer
Tequila Tipple
Passionfruit and lemongrass Margarita
Sunset Sling
Gin based sling with fresh fruit and soda
AED35
Try our famous Folly Pop
Ice lolly topped with bubbles
AED 40
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
NON-VEG
Foie gras and duck confit terrine, clementine and brioche
***
Whipped goats cheese, pear and cinnamon
***
Halibut, sweet and sour red cabbage, almonds and marmite
***
Roast turkey dinner
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco NV
Mulled wine
White, red and rose wine
House spirits
Port
Selected Beer
Soft drinks
AED 495 pp including soft drinks
AED 845 pp including bubbles and house beverages
VEGETARIAN
White radish, almond and yuzu
***
Whipped goats cheese, pear and cinnamon
***
Red cabbage, granny smith and balsamic
***
Onion tart, soured cream and chives
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco
Mulled wine
White, red and rose wine
House spirits
Port
White radish, almond and yuzu
***
Whipped goats cheese, pear and cinnamon
***
Red cabbage, granny smith and balsamic
***
Onion tart, soured cream and chives
Served with roasted potatoes and seasonal vegetables
***
Shropshire blue with caramelized walnuts and oat crackers
***
Christmas pudding and brandy clotted ice cream
***
Mince pies and custard
Prosecco
Mulled wine
White, red and rose wine
House spirits
Port
Selected Beer
Soft drinks
AED 350 pp including soft drinks
AED 700 pp including bubbles and house beverages
Wine & Cheese
For only AED 295 per couple, which includes unlimited wine for 2 hours every Monday from 5 pm onward.
Available Saturday – Wednesday
7 – 10 pm
Barbequed ½ chicken, fries
& smoked paprika aioli
AED 99
Flame grilled ribeye steak,
hand cut chips & Béarnaise
AED 140
Braised and grilled lamb shoulder,
mint pesto & greens
AED 125
Hot smoked salmon, baby potato salad
& lemon butter sauce
AED 115
Spelt risotto, roasted onion & sage
AED 95
If you do have any kind of intolerance or food allergy, please let us know
All prices are inclusive of VAT, municipality fees and service charge
(a) – dish contains alcohol
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